Monday 9 December 2013

Why You Need Kosher Certification

Kosher Certification
Earth Kosher can be of help to any company that is trying to get kosher certification. They are conscience of the time that is spent on kosher certification and so they will be able to help a business get certification in a timely manner. Also, they know that businesses are concerned about where their money is being spent. They are affordable and offer pricing rates that can fit into the budget of any business. Many of their customers have commented on the fact that their customer service staff is very friendly and will be helpful through the entire Kosher certification experience. They know what a business owner is going through when they are trying to get certification and so they are very understanding.

When a business owner is interested in getting information about certification, it is very important for them to contact Earth Kosher. The representatives of this company will be able to help a business owner to find out exactly what is needed. They are going to consider a couple of things with the business owner. They are going to want to know the exact location where their products are manufactured or produced. They will want to know if there are other products that are being produced at the same facilities or if these facilities are completely dedicated just to the product that the business owner is trying to get certification for. They will want to know all of the ingredients in the product. This is going to allow Earth Kosher to know exactly the kind of product that is being made and then they will be able to begin the certification process, as well as give the business owner an idea of the costs that are involved. During this time, Earth Kosher will be able to answer any question that a business owner might have.

Things that a business owner will want to keep in mind include the costs that will be associated with travel if the production facilities are not located near Earth Kosher. If the production facilities are located somewhere close to Chicago, the costs are going to be a lot lower than if the production facilities are somewhere in Asia. Also, it is going to be much quicker to get certification and much less expensive if the products are produced in a facility that is solely dedicated to making just one product. Or at least all of the equipment needs to be used for this sole purpose. Earth Kosher is happy to work with customers from around

Thursday 5 December 2013

Compare Kosher Certification to see which the best is

kosher certification There is a 7 Step Kosher Certification process at EarthKosher. Now what is Kosher certification you might ask? Kosher certification is a valuable and necessary marketing asset in increasing sales. For Kosher now there is a definable and significant multi billion dollar market directed at Kosher certified products in this country. On an annual basis, there is a double digit growth rate for Kosher certified products.

Kosher certified fans are made up of millions of people all over the world and not just Jewish people. There are also an array of others who enjoy Kosher including but not limited to Muslims, Seventh Day Adventists, Vegetarians, Vegans and lactose intolerant folks. The latter is due to Kosher products containing dairy are clearly labeled.
There is a reason or value for people who are committed to staying Kosher. They simply will not buy any product that is not Kosher certified. Kosher certified products have been known to outsell many competing brands. Now, to become certified, the 7 step Kosher food certification process is one that can be easily followed,but it takes commitment.
  • First, it is important to do some information gathering. 
  • Secondly, find out what the certification will cost and how much time it will involve. The Third step encourages completion of the documentation process of ingredients, while verifying their qualification. The Fourth step involves contract review and approval. Steps five and six involve on-site inspections and verification as well as payment to the Kosher certification organization. The Seventh and final step involves getting the certification and EarthKosher Kosher symbol.
Kosher certifications are closely monitored. There are different circumstances where equipment may need “kosherizing” to make it kosher certification viable. Other circumstances include supervision of Kosher certified productions that is coordinated with the company. There are also annual inspections, some done randomly during the year as well and come unannounced.
Kosher inspections include verifying that suppliers and ingredients have passed the certification test and and are not being substituted with ingredients that are non-approved.

Modern food technologies and all the intricacies involved in it make it hard oftentimes to know whether or not the processed food being eaten is free of non-Kosher ingredients. Frankly, it’s hard to know. But there have been many studies which have shown that consumers will select products with Kosher certification over those that do not have it. The reasons for this can be many: But it is a fact that certification is considered a positive with both Jewish and non-Jewish consumers.

Most companies do the market research to determine if it would be beneficial for them to become Kosher certified. Not all Kosher certifications are the same, so it is important that the research compares the merits of each certification.